Puff Pastry Croutons
These little crunchy, airy bits of pastry are made from choux pastry, the same dough used to make cream puffs and éclairs. They are spectacular additions to any soup, but they are especially good for...
These little crunchy, airy bits of pastry are made from choux pastry, the same dough used to make cream puffs and éclairs. They are spectacular additions to any soup, but they are especially good for...